Triple Box Schokolade für sie

ASSORTED CHOCOLATES WITH FILLING (40 %) Ingredients: sugar; cocoa butter; cocoa mass; CREAM; whole MILK powder; HAZELNUTS; BUTTER; glucose syrup; ALMONDS; emulsifiers: glycerol, lecithins (SOYA, rapeseed); vegetable oils and fats (palm, rapeseed, sunflower) in varying proportions; stabilizer: sorbitol; rectified spirit; crystallized inverted sugar syrup; apple puree (apples; acidity regulator: citric acid; antioxidant: ascorbic acid); raspberry puree; raisins (raisins; cotton oil); mango puree; WHEAT flour; natural vanilla flavour; roasted, crushed cocoa beans; banana puree; candied sugar; Malibu liqueur; whisky; vodka; brandy; cognac; triple sec liqueur; cranberry liqueur; tequila; WHEAT malt flour; caramelized glucose syrup; whey powder (from MILK); passion fruit puree; instant coffee; MILK fat; ground coffee; starch (from WHEAT); unrefined cane sugar; SOYA flour; skimmed MILK powder; caramel sugar; cinnamon; nutmeg; salt; raising agent: E500; cayenne pepper; lactose (from MILK); MILK protein; glazing agent: E414; malt extract (from BARLEY); flavourings; colouring agents: E120, E100, E133, E172, E163; safflower concentrate; radish concentrate; fruit concentrates (black currant, apple, lemon); fat-reduced cocoa powder. Milk chocolate: cocoa solids: 33.5 % minimum. Milk chocolate with caramel: cocoa solids: 31.7 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum. Milk and nut “Gianduja” chocolate: cocoa solids: 26.6 % minimum. The product may contain: NUTS, NAMELY: WALNUTS, PISTACHIO NUTS, CASHEW NUTS PEANUTS, PECAN NUTS; EGGS AND PRODUCTS THEREOF. Nutritional value / 100g of the product Energy value 2184kJ / 525kcal Fat, 34.0g ofwhich saturated fatty acids 19.0g Carbohydrates, 45.0g of which sugars 42.0g Protein 5.3g Salt 0.12g COLLECTION OF 25 LUXURY CHOCOLATES ASSORTED CHOCOLATES WITH FILLING (45 %) Ingredients: sugar; cocoa mass; cocoa butter; CREAM; whole MILK powder; glucose syrup; vegetable oils and fats (coconut, palm kernel, palm, sunflower, rapeseed, shea) in varying proportions; sweetened condensed skimmed MILK; HAZELNUTS; BUTTER; emulsifiers: glycerol, lecithins (SOYA), mono- and diglycerides of fatty acids; stabilizer: sorbitol; crystallized inverted sugar syrup; mixed flower honey; natural vanilla flavour; WHEAT flour; sweet red wine; tomato paste; passion fruit puree; raspberry puree; mango puree; apple puree (apples; acidity regulator: citric acid; antioxidant: ascorbic acid); parmesan cheese (MILK; salt; rennet); candied ginger (ginger; sugar); candied lemon peel (lemon peel; glucose-fructose syrup; sugar; lemon juice concentrate; preservative: SULPHUR DIOXIDE); candied orange peel (orange peel; glucose-fructose syrup; sugar; lemon juice concentrate; preservative: SULPHUR DIOXIDE); candy sugar; instant coffee; coffee beans; dijon mustard (water; MUSTARD seeds; wine vinegar; salt; acidity regulator: citric acid; preservative: potassium metabisulphite; contains SULPHITES); roasted, crushed cocoa beans; fat reduced cocoa powder; unrefined cane sugar; rectified spirit; PISTACHIOS; nutmeg; skimmed MILK powder; whey powder (from MILK); MILK fat; salt; extra virgin olive oil; raising agent: E500; brandy; cinnamon; crushed chili peppers; freeze-dried cherries; freeze-dried raspberries; lemon juice; colours: E100, E172, E120, E163; concentrates (radish, blackcurrant, apple, lemon, safflower); flavours; tabasco sauce (vinegar; red pepper; salt); preservative: potassium sorbate; spirulina extract; black pepper; cayenne pepper; saffron threads; cardamom. Dark chocolate: cocoa solids: 54.1 % minimum. Milk chocolate: cocoa solids: 33.5 % minimum. Milk and nut ‘Gianduja’ chocolate: cocoa solids: 26.6 % minimum. Milk chocolate flakes: cocoa solids: 27.8 % minimum. Chocolate flakes: cocoa solids: 38.4 % minimum. The product may contain: NUTS, NAMELY: WALNUTS, CASHEW NUTS, PECAN NUTS, ALMONDS, PEANUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF. Nutritional value / 100 g of the product Energy 2111 kJ / 507 kcal Fat, of which saturates 33.0 g 20.0 g Carbohydrate, of which sugars 44.0 g 40.0 g Protein 4.9 g Salt 0.1 g