Flamingo-Schokolade

FLAMINGO RUBY CHOCOLATE TOPPED WITH CASHEW NUTS, FREEZE-DRIED FIGS AND PISTACHIOS Ingredients: ruby chocolate (sugar; cocoa butter; whole MILK powder; cocoa mass; emulsifier: SOYA lecithin; acid: citric acid; natural vanilla flavour); CASHE NUTS (min. 5.5 %); freeze-dried figs (min. 4 %); cocoa butter; roasted PISTACHIOS (3 %). Ruby chocolate: cocoa solids: 40.3 % minimum. This product is hand-decorated, therefore differences in the number of decorative elements may occur. The product may contain: GLUTEN; NUTS, NAMELY: HAZELNUTS, WALNUTS, ALMONDS, PEANUTS, PECAN NUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF. Nutritional value 100 g of the product Energy 2392 kJ / 574 kcal Fat, 39.0 g of which saturates 21.0 g Carbohydrate, 49.0 g of which sugars 46.0 g Protein 7.1 g Salt 0.17 g