Dreiersatz Pralinen und Kekse für den Lehrer

EXCLUSIVE MIXED FULL CHOCOLATE CHOCOLATES
Ingredients: sugar; cocoa liquor; cocoa fat; SOUR CREAM; Whole milk powder; glucose syrup; Sweetened condensed milk; BUTTER; Hazelnuts; emulsifiers: glycerol, lecithins (SOY, rapeseed); stabilizer: sorbitols; vegetable oils (palm, rapeseed); multi-flower nectar honey; crystallized invert sugar syrup; wheat flour; Red wine; raspberry mousse (raspberries; invert sugar syrup); mango mousse; passion fruit mousse; green apple mousse (green apples; invert sugar syrup; acidity regulator: citric acid; antioxidant: ascorbic acid); natural vanilla flavor; tomato concentrate; Parmesan cheese (pasteurized MILK; salt; lactic acid bacteria cultures; rennet); candied lemon peel (lemon peel; glucose-fructose syrup; sugar; lemon juice concentrate; preservative: SULFUR DIOXIDE); candied orange peel (orange peel; glucose-fructose syrup; sugar; acidity regulator: E330; preservative: SULFUR DIOXIDE); candied ginger; coffee beans; Dijon mustard (water; GORCZYCY grains; wine vinegar; salt; acidity regulator: E330; preservative: E224; contains SULPHATES); roasted cocoa beans; fully hydrogenated vegetable fat (coconut oil); alcohol; extra virgin olive oil; lemon juice; acidity regulator: citric acid; unrefined cane sugar; SOY flour; invert sugar; raising agent: E500; cinnamon; nutmeg; hazelnut paste; vegetable fats (coconut, palm kernel, palm, sunflower, rapeseed) in varying proportions; Skimmed milk powder; whey powder (from MILK); reduced fat cocoa; anhydrous MILK fat; cardamom; freeze-dried cherries; cayenne chili pepper; cognac; Tabasco sauce (vinegar; red pepper; salt); black pepper; instant coffee; emulsifier: E471; thickener: E440; salt; preservative: E202; freeze-dried raspberries; ground PISTA NUT; fragrances; saffron thread; crushed chillies; nutmeg; water; dyes: E102, E129, E132, E110, E171, E172, E104, E133, E 100, E 150d; Dark chocolate: Cocoa solids minimum 54.1%. Terra milk chocolate: 33.7% cocoa solids. Milk chocolate: Cocoa solids minimum 33.5%. Milk chocolate flakes: minimum 27.8% cocoa solids. Flakes chocolate: a minimum of 38.4% cocoa solids. Gianduja milk-nut chocolate: a minimum of 26.6% cocoa solids. Dyes E102, E110, E104 and E129 can have a detrimental effect on activity and attention in children.
Possible presence of: NUTS: ITALIAN, KIDNEY, ALMONDS; NUTS: EARTH, PEAK; EGGS AND THEIR DERIVED PRODUCTS.

Nutritional value 100 g of product
Energy value 2091 kJ / 502 kcal
Fat, 33.0 g
including saturated fatty acids 19.0 g
Carbohydrates, 43.0 g
including sugars 39.0 g
Protein 4.9 g
Salt 0.14 g ASSORTED CHOCOLATES WITH FILLING (40 %) Ingredients: sugar; cocoa butter; cocoa mass; CREAM; whole MILK powder; HAZELNUTS; BUTTER; glucose syrup; ALMONDS; emulsifiers: glycerol, lecithins (SOYA, rapeseed); vegetable oils and fats (palm, rapeseed, sunflower) in varying proportions; stabilizer: sorbitol; rectified spirit; crystallized inverted sugar syrup; apple puree (apples; acidity regulator: citric acid; antioxidant: ascorbic acid); raspberry puree; raisins (raisins; cotton oil); mango puree; WHEAT flour; natural vanilla flavour; roasted, crushed cocoa beans; banana puree; candied sugar; Malibu liqueur; whisky; vodka; brandy; cognac; triple sec liqueur; cranberry liqueur; tequila; WHEAT malt flour; caramelized glucose syrup; whey powder (from MILK); passion fruit puree; instant coffee; MILK fat; ground coffee; starch (from WHEAT); unrefined cane sugar; SOYA flour; skimmed MILK powder; caramel sugar; cinnamon; nutmeg; salt; raising agent: E500; cayenne pepper; lactose (from MILK); MILK protein; glazing agent: E414; malt extract (from BARLEY); flavourings; colouring agents: E120, E100, E133, E172, E163; safflower concentrate; radish concentrate; fruit concentrates (black currant, apple, lemon); fat-reduced cocoa powder. Milk chocolate: cocoa solids: 33.5 % minimum. Milk chocolate with caramel: cocoa solids: 31.7 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum. Milk and nut “Gianduja” chocolate: cocoa solids: 26.6 % minimum. The product may contain: NUTS, NAMELY: WALNUTS, PISTACHIO NUTS, CASHEW NUTS PEANUTS, PECAN NUTS; EGGS AND PRODUCTS THEREOF.

Nutritional value / 100g of the product
Energy value 2184kJ / 525kcal
Fat, 34.0g
of which saturated fatty acids 19.0g
Carbohydrates, 45.0g
of which sugars 42.0g
Protein 5.3g
Salt 0.12g STUDENT COOKIES ASSORTED CHOCOLATES WITH FILLING (45 %) Ingredients: sugar; cocoa butter; cocoa mass; vegetable oils and fats (coconut, palm kernel, palm, sunflower, rapeseed) in varying proportions; whole MILK powder; HAZELNUTS; PEANUTS; powdered sugar; ALMONDS; PISTACHIO NUTS; coconut milk (coconut extract; water; emulsifier: E435); WHEAT flour; roasted, crushed cocoa beans; shredded coconut (dried coconut pulp, preservative: SULPHUR DIOXIDE); candy sugar; emulsifiers: lecithin (SOYA, rapeseed), glycerol; cocoa powder with reduced fat content; freeze-dried orange; skimmed MILK powder; glucose syrup; crystallized inverted sugar syrup; whey powder (from MILK); stabilizer: sorbitol; instant coffee; unrefined cane sugar; rice flour; salt; cinnamon; nutmeg; raising agent: E500; natural vanilla flavouring; SOYA flour; freeze-dried raspberries; acid: citric acid; MILK fat; glazing agent: E414; flavours; colouring: 150b. Milk chocolate: cocoa solids: 33.5 % minimum. Chocolate flakes: cocoa solids: 38.4 % minimum. Milk chocolate flakes: cocoa solids: 27.8 % minimum. Ruby chocolate: cocoa solids: 40.3 % minimum. Dark chocolate: cocoa solids: 54.1 % minimum. The product may contain: NUTS, NAMELY: WALNUTS, CASHEW NUTS, PECAN NUTS; SESAME SEEDS; EGGS AND PRODUCTS THEREOF. Nutritional value 100 g of the product Energy 2340 kJ / 562 kcal Fat, 37.0 g of which saturates 19.0 g Carbohydrate, 48.0 g of which sugars 45.0 g Protein 6.8 g Salt 0.19 g